1. Eburnean — If you love a good off-white or ivory color, then eburnean will certainly make your list. This name is derived from the Latin "eburneus," which means "of ivory." 2. Incarnadine — Used by ...

Beets taste earthy in the sweetest way. Many people profess a strong dislike for beets. I have to admit that I didn't even try one until I was well into adulthood. My mother-in-law, Mae Faul, grew ...

Because these pigments are water soluble, when they come in contact with water, the color will leach out of the beet and into the water. If they weren’t water soluble, borscht would be colorless. But ...

The first few farmers markets in spring feature primarily green-hued leaves and veggies: think spinach, arugula, lettuces, asparagus, dill, cilantro, and the like. The shades of green are a welcome ...