PALO ALTO, Calif., Dec. 15, 2022 /PRNewswire/ -- NEXT Insurance, a leading digital insurtech transforming small business insurance, today announced its renewed commitment to small business restaurant ...
It’s a tough time to be a restaurant owner in the United States. Rising food and labor costs are eroding narrow profit ...
Insurance remains a challenging area for emerging restaurant concepts, according to participants in a recent Risk Mitigation Idea Exchange hosted by Nation’s Restaurant News. Leaders of six emerging ...
In today’s unpredictable business environment, quick-service restaurants face a multitude of risks—from kitchen fires to foodborne illnesses and everything in between. With these risks at play, proper ...
Many input costs are starting to cool for restaurant operators (finally) and 2024 could therefore be our first normal year this decade. Or, “normal” as defined in a post-Covid world … Of course, there ...
Restaurant businesses can be dangerous, with their slippery floors, repetitive tasks and the endless peril of delivering food. And all those dangers can be costly, as outlined in a new report from ...
The South Carolina Supreme Court said Wednesday that a sports bar chain could not recoup damages from its insurance policy over the COVID-19 pandemic and subsequent shutdown. The ruling in Sullivan ...
When Sarah Myers was diagnosed with ovarian cancer in March of 2021 after working in the restaurant industry for more than a decade, they wondered if the illness would force them to change careers.
When the second floor of the South Lyon Hotel caught fire early June 23, 2016, the devastation was swift. The fire rocketed through the historic building of the popular restaurant, leaving little left ...
DES MOINES, Iowa — The Iowa Supreme Court said Friday that two restaurants cannot collect damages from insurance policies for losing business after the governor’s March 2020 order requiring ...