(WKRC) — Scientists have known for quite some time that red meat is linked to multiple types of cancer, but have not been able to find the exact cause until now. Thanks to a new study from Cancer ...

PARIS (AP) Hot dogs, bacon, cold cuts and other processed meats raise the risk of colon, stomach and other cancers, and red meat probably contributes to the disease, too, the World Health Organization ...

For years, health authorities have warned against red meat consumption, with the World Health Organization’s cancer research arm classifying it as “probably carcinogenic to humans”. But a ...

New study uncovers the link between dietary iron and cancer progression, offering hope for targeted therapies in Singapore and beyond. SINGAPORE – Scientists at the Agency for Science, Technology and ...

For the best experience, please enable JavaScript in your browser settings. New research has dismissed previous claims that eating red meat increases one’s risk of ...

Reducing your red meat consumption could have many positive impacts — on your heart, the environment, and maybe even on your long-term cognitive health, according to a new study. Those who ate a ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether they’re stocking up on cottage cheese or splurging on David bars, people are curious—and ...

Colorectal cancer (CRC) starts in the colon or rectum. It is one of the most common forms of cancer globally, though it is highly preventable and treatable, with early detection. While it can occur to ...