The husband-wife duo harvested and sold fish caught along the Northern and Central California coast dating as far back as ...

At the bottom of the world’s trenches, there’s a fish that shouldn’t exist. Here’s how it earned the title of the ...

Medically reviewed by Leigh Weddle, PharmD Fish oil is a dietary supplement rich in omega-3 fatty acids, which have been ...

Many people think cooking fish is tricky or that it always tastes too "fishy," but that couldn't be further from the truth.

Sharks seem to be attacking fish on anglers’ lines more and more in. One scientist is out to figure out why, and how to stop ...

University of Victoria (UVic) biologists have discovered that even closely related fish species make unique and distinctive ...

Working with raw fish can be tricky from a food safety standpoint. Thankfully, there's an easy way to inspect it before you ...

This chain takes value for money seriously, giving diners generous portions at reasonable prices, not compromising on taste.

Whether a caught fish is released back into the water or removed for consumption depends on more than just the fish species ...

The Kentucky Attorney General is demanding the resignation of the board chair overseeing the state’s wildlife management agency, arguing he is ineligible under Kentucky law — a position that could ...