How to Make Tteokbokki - Search Videos

How to Make Delicious Tteokbokki at Home

TikTokmyhealthydish

How to Make Delicious Tteokbokki at Home

Learn how to make authentic Korean tteokbokki with this easy recipe. Simmer rice cakes in a flavorful gochujang sauce with butter, soy sauce, and brown sugar for a tasty dish. Add cheese and green onions for extra flavor. #koreanfood #tteokbokki #ricecakes My Nguyen(@myhealthydish). original sound - My Nguyen. Save this recipe for Tteokbokki! I ...

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Tteokbokki Ingredients - 300g of tteok (2 cups) - 1–2 sheets of fish cake (100g) (optional, for flavor) - 1 stalk of green onion (optional, for flavor) - Add enough water to cover the ingredients - seasoning : 2T gochugaru, 3T sugar, 1T corn syrup (can replace with 1T sugar, for texture and visual), MSG or oyster sauce (optional, for umami, store-bought flavor), 5 shakes of pepper (adjust to taste), 1t salt Recipe 1. Add everything into a pan or pot and boil on medium heat 2. Boil for about 7–10

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